Zero Food Waste to Landfill Event Certification
Elevate Your Event by Eliminating Food Waste
What is the Zero Food Waste to Landfill Event Certification ?
A rigorous, verified process for events to prevent food waste, redistribute food surplus to support those in need, and divert wasted food from landfills.
It’s designed for event organizers, venues, and agencies who aim to make a significant environmental impact while reducing costs and supporting local food rescue initiatives.
Key Benefits & Features
Key Benefits & Features
Impactful
A proven methodology
striving for ZERO organic
waste sent to the landfills
Certifed
Evidence of compliance
are CERTIFIED by
The PLEDGE through an
independent audit
Disruptive
Driving new standards
by challenging the
industry norms
The 63rd ICCA Congress, which took place in Abu Dhabi, United Arab Emirates, from 20-23 October 2024,
was the first global congress to achieve the Zero Food Waste to Landfill Event certified by The PLEDGE
Key impacts include:
Methodology & Timeline
1. Plan & Review Food Distribution
2. Design Waste Flows
3. Train Key Stakeholders
4. Select Food Rescue /Transformation Partners
5. Promote Event as of Zero Food Waste to Landfill
6. Segregate Waste Strictly
7. Engage participants
8. Rescue Surplus Food
9. Transform Food Waste
10. Monitor Rescued & Transformed Food
11. Measurement Impact
12. Communication on Achievement
Unifying Forces toTackle Food Waste from Event
Services Provided by The PLEDGE and LightBlue Consulting
A proven methodology aiming for ZERO organic waste sent to the landfill
A mark of distinction for leaders in responsible events, aligned with SDGs 2, 12, 13, & 17
The New Normal
of Associations Meetings
