The Green Career Revolution: Meet the Food Waste Fighters
So, what exactly is an Accredited Food Waste Consultant? There's a profession that most people have never heard of, despite its growing importance in the hospitality and food service world:…
Can a Certification Save the Planet? Inside the SGS x The PLEDGE Food Waste Alliance
By now, we all know the world has a food waste problem. It’s easy to feel like the solution is either too abstract or too big to tackle. Many businesses,…
A Celebration Of Sustainability: Inside The Lisbon Marriott Hotel’s Zero Food Waste Event
The Lisbon Marriott Hotel recently hosted an exclusive and inspiring zero food waste event, creating a significant buzz within the Portuguese hospitality scene. This gathering was a celebration of a…
How W Bangkok Reduces Food Waste
Welcome to the ninth episode of our “How Chefs Tackle Food Waste” series! In this edition, we travel to the heart of Bangkok, Thailand, to spotlight a remarkable achievement in…
Rain Tree Café at The Athenee Hotel, Bangkok, Achieves The PLEDGE on Food Waste All-Star Certification for a Third Consecutive Year
Bangkok, Thailand – The Athenee Hotel, a Luxury Collection Hotel, Bangkok, is proud to announce that its renowned Rain Tree Café has achieved The PLEDGE on Food Waste All-Star Level…
How Hyatt Regency Beijing Wangjing Reduces Food Waste
Welcome to the seventh episode of our "How Chefs Tackle Food Waste" series! In this edition, we journey to China to spotlight a remarkable achievement in the battle against food…
How Sheraton Heathrow Reduces Food Waste
Tackling hotel food waste is a major challenge in sustainable hospitality, but the Sheraton Heathrow Hotel is proving it can be done. In 2024 alone, the hotel saved 5,255 kg…
How Sylvan Table Reduces Food Waste
“At Sylvan Table, we believe that sustainability starts with smart choices in the kitchen—and reducing food waste is one of the most impactful choices we can make.” Set on five…
Announcing Our New Partnership With SGS
SGS joins The PLEDGE as an official certification body. Here's what's next for food service operations. At The PLEDGE on Food Waste, our mission is to make zero food waste…
How Sheraton Grand Hotel & Spa, Edinburgh Reduces Food Waste
In the heart of Edinburgh's UNESCO World Heritage city centre, the Sheraton Grand Hotel & Spa is more than just home to the refined One Square Brasserie and Bar. It's…
