Tackling Food Waste: Insights & Opportunities for the UK Hospitality Industry
Food waste is one of the hospitality industry’s most underestimated challenges. It affects operational efficiency, sustainability, and the overall guest experience.
To explore this topic, EDGE Hotel School and The PLEDGE on Food Waste are hosting a free webinar to highlight effective food waste prevention practices, share learnings from The PLEDGE’s certification process, and discuss practical opportunities for businesses to make impactful changes.
Join us on Wednesday, December 4th, 2024, for this one-hour online session and gain insights from experts and industry leaders working to reduce food waste and foster a more sustainable future for hospitality.
Learn from real-life success stories: Hear directly from a chef who implemented The PLEDGE and achieved Gold certification – sharing insights and best practices.
Discover actionable strategies to reduce food waste while boosting operational efficiency.
What You’ll Gain:
- Practical tips to prevent food waste in hospitality
- Insights into the value of certification with The PLEDGE
- Exclusive perks for participants
About The PLEDGE on Food Waste
The PLEDGE on Food Waste is the leading third-party certification and benchmarking system on food waste prevention. It supports restaurants, hotels, and cafeterias in reducing food waste, lowering operational costs, and enhancing sustainability.
Learn more at: https://thepledgeonfoodwaste.org/.
About EDGE Hotel School
EDGE Hotel School, part of the University of Essex, offers a unique educational experience. Students gain hands-on hospitality experience in a fully operational luxury hotel while studying for their degree, ensuring they are prepared for successful careers in the industry. Learn more at: https://www.essex.ac.uk/departments/edge-hotel-school.
Register Now: https://events.teams.microsoft.com/event/f731ef4d-537e-4e6c-929a-3ccbe9ef0473@a129f8cb-49b0-4d6b-8d79-889050da9198.
LinkedIn Event: https://www.linkedin.com/events/tacklingfoodwaste-innovation-op7265634575228227585/.
Don’t miss this opportunity to gain expert insights and practical strategies to address food waste in the hospitality industry.
